Pira 2016 Barbera
Recipient :
* Required fields
or Cancel
Warning: Last items in stock!
Availability date:
ELEMENT:
Fire.
AGING:
15 months in French oak barrels.
VARIETAL:
Barbera (100%)
TECHNICAL WINE NOTES (ENOTECNIA):
Single varietal wine, made with carefully selected fruit from the vineyard, vinified with care, love and patience, careful fermentation and using a mixture of pre-selected yeasts, aged in French oak barrels for 15 months. It could be considered as a son that has been passionately raised.
TASTING NOTES:
-VISUAL: Wine with an intense ruby red color, bright colors on the edge and brilliance.
-NOSE: Intense and clean with delicate notes of cinnamon and fresh plum. Excellent aromatic development that reflects an impeccable wine-making process. The balance with the barrel is very nice; you can smell the fruit accompanied by spicy notes like cinnamon and cocoa. This wine is aromatically very interesting and of high quality.
-TASTE: With a clean attack, excellent balance in acidity, astringency and fruitiness, very good body and structure. Long permanence, great body, very nice and rich expression. A great wine.
SERVING SUGGESTIONS:
We recommend this wine with intense dishes such as cabrito (goat), carnitas, deer, rabbit, venison, juicy meats and corpulent pastas. It is a wine that can also be enjoyed without food.
Presentation | 750 ml. (Standard) |
Loved it!
Baja continues to amaze me with their faboulous wines. Complex and spicy. It's on fire!
Amazing Barbera
I had tried Santo Tomas in the past, but this amezing wine blew my mind!
Sr Alberto Olvera
Un vino que sorprende, un barbera diferente!
Para conocedores: muchas especias, taninos intensos, cuero, excelente con moles y platillos mexicanos
2/3 Carignan, 1/3 Garnacha/Grenache.
Air and Earth: Fruitiness and freshness vital in perfect balance. 2019 Aged in OAK
Air and Earth: Fruitiness and freshness vital in perfect balance. White wine fermented in stainless steel